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Recipes

Sweet Nut Delight

About Sugar-glazed walnuts

Sugar-glazed walnuts are a popular sweet treat commonly enjoyed as a snack or used as a topping in various dishes and desserts. This dish involves coating whole walnuts with a sticky, sweet glaze made primarily from sugar. The glazing process involves cooking the walnuts with sugar until the sugar melts and coats the nuts, creating a delicious crunchy exterior.These sugar-glazed walnuts have a rich, caramel-like flavor that perfectly complements the natural nuttiness of the walnuts. They are often sprinkled with a touch of salt to enhance the sweet and savory contrast. Sugar-glazed walnuts can be enjoyed on their own as a tasty and indulgent snack, or they can be used as a versatile ingredient in cooking and baking. They are commonly used as a topping for salads, baked goods, and desserts like ice cream, cakes, and pastries. The combination of the crunchy texture and the sweet glaze adds an irresistible element to various dishes, making sugar-glazed walnuts a beloved treat among dessert enthusiasts.

Steps

Step 1:

  • Gather the following ingredients:
  • - 1 cup walnuts
  • - 1/2 cup granulated sugar
  • - 2 tablespoons unsalted butter
  • - Pinch of salt

Step 2:

  • In a non-stick pan, melt the butter over medium heat.

Step 3:

  • Add the walnuts to the pan.
  • Stir and cook them until they are lightly toasted, for about 3-4 minutes.

Step 4:

  • Sprinkle the granulated sugar and salt over the walnuts.
  • Stir continuously until the sugar has completely melted.

Step 5:

  • Continue to cook the walnuts in the melted sugar for about 2-3 minutes, stirring constantly.
  • Make sure the walnuts are evenly coated with the sugar glaze.

Step 6:

  • Remove the pan from heat.

Step 7:

  • Transfer the sugar-glazed walnuts onto a parchment-lined baking sheet.
  • Spread them out in a single layer to cool and harden.

Step 8:

  • Allow the sugar-glazed walnuts to cool completely before serving.

Nutrition

Nutrient 100g 1 Serving
Calories 654 218
Total Fat 63.2g 21.1g
Saturated Fat 4.9g 1.6g
Cholesterol 0mg 0mg
Sodium 2mg 0.7mg
Total Carbohydrate 22.3g 7.4g
Dietary Fiber 2.6g 0.87g
Sugars 17.9g 5.9g
Protein 15.2g 5.1g

Ingredients

Ingredients Amounts
Walnuts 1 cup
Sugar 1/2 cup
Water 2 tablespoons

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