Tom Yum Soup
About the Dish:
Tom Yum Soup is a spicy and sour Thai soup that is packed with flavors. It is made with a combination of fragrant herbs, spices, and ingredients like lemongrass, lime juice, chili peppers, mushrooms, and shrimp.
|Lime juice||2 tablespoons|
|Fish sauce||2 tablespoons|
|Chicken broth||4 cups|
- Step 1: In a pot, heat some oil and sauté the minced garlic and chopped onions until fragrant.
- Step 2: Add the lemongrass, chili peppers, mushrooms, shrimp, and chicken broth to the pot.
- Step 3: Bring the soup to a boil and then reduce the heat to a simmer. Cook for about 10 minutes or until the shrimp is cooked through.
- Step 4: Stir in the lime juice, fish sauce, and cilantro. Adjust the seasoning according to taste.
- Step 5: Serve the Tom Yum Soup hot and garnish with additional cilantro, lime wedges, and chili peppers if desired.