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Spicy Thai Tom Yum Bliss: A Tangy Kick of Flavor!

Tom Yum Soup

About the Dish:

Tom Yum Soup is a spicy and sour Thai soup that is packed with flavors. It is made with a combination of fragrant herbs, spices, and ingredients like lemongrass, lime juice, chili peppers, mushrooms, and shrimp.

Nutrition Information:

Nutrient Amount
Total Fat 5g
Saturated Fat 2g
Cholesterol 50mg
Sodium 800mg
Total Carbohydrates 10g
Dietary Fiber 2g
Sugars 4g
Protein 15g


Ingredient Quantity
Lemongrass 2 stalks
Lime juice 2 tablespoons
Chili peppers 2-3
Mushrooms 1 cup
Shrimp 1 cup
Cilantro 1/4 cup
Fish sauce 2 tablespoons
Chicken broth 4 cups
Garlic 3 cloves
Onion 1

Cooking Instructions:

  • Step 1: In a pot, heat some oil and sauté the minced garlic and chopped onions until fragrant.
  • Step 2: Add the lemongrass, chili peppers, mushrooms, shrimp, and chicken broth to the pot.
  • Step 3: Bring the soup to a boil and then reduce the heat to a simmer. Cook for about 10 minutes or until the shrimp is cooked through.
  • Step 4: Stir in the lime juice, fish sauce, and cilantro. Adjust the seasoning according to taste.
  • Step 5: Serve the Tom Yum Soup hot and garnish with additional cilantro, lime wedges, and chili peppers if desired.

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