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Powdered Delight: Milky Magic Recipe

About milk powder

Milk powder, also known as powdered milk or dried milk, is a dairy product that has been evaporated to remove all moisture content. The process of dehydration involves removing water from fresh milk, resulting in a concentrated form of milk solids. This powder is then packaged and can be reconstituted with water to make liquid milk.

Milk powder has a long shelf life and is a convenient alternative to fresh milk, especially in situations where refrigeration is not readily available. It is widely used in various culinary applications, such as baking, cooking, and as a base for beverages. Milk powder can be found in many households as a staple ingredient, particularly in areas where fresh milk is not easily accessible.


Step 1:

  • Add milk powder
  • Mix it with water

Step 2:

  • Heat the mixture
  • Stir it continuously

Step 3:

  • Let it simmer for a few minutes
  • Remove from heat

Step 4:

  • Serve hot or cool it down
  • Enjoy!


100g 1 serving
Calories 496 72
Protein 26.1g 3.8g
Fat 28.6g 4.2g
Carbohydrate 38.4g 5.6g
Sugar 38.4g 5.6g
Fiber 0g 0g
Calcium 914mg 134mg


Ingredients Amount
Milk powder -

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