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Lime and Jalapeno Shrimp Skewers

Lime and Jalapeno Shrimp Skewers

About the Dish:

Lime and Jalapeno Shrimp Skewers are a delicious and flavorful seafood dish. The shrimps are marinated in a blend of lime juice, jalapeno, garlic, and spices which adds a zesty and spicy kick to the dish. Grilling the skewers to perfection gives the shrimps a smoky and charred flavor, making it a perfect appetizer or main course for any occasion.

Nutrition Information:

Nutrient Amount
Total Fat 15g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 200mg
Sodium 600mg
Total Carbohydrates 5g
Dietary Fiber 1g
Sugars 2g
Protein 25g


Ingredient Quantity
Shrimps 1 pound
Lime Juice 1/4 cup
Jalapeno 1, seeded and minced
Garlic 3 cloves, minced
Salt 1 teaspoon
Black Pepper 1/2 teaspoon
Vegetable Oil 2 tablespoons

Cooking Instructions:

  • Step 1: In a bowl, combine lime juice, minced jalapeno, minced garlic, salt, black pepper, and vegetable oil. Mix well.
  • Step 2: Add the shrimps to the marinade and toss to coat. Let the shrimps marinate for at least 30 minutes.
  • Step 3: Preheat the grill to medium-high heat. Thread the marinated shrimps onto skewers.
  • Step 4: Place the skewers on the grill and cook for about 2-3 minutes on each side, or until the shrimps are pink and cooked through.
  • Step 5: Remove the skewers from the grill and serve hot.

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