Buffalo Chicken Dip is a popular appetizer that combines the flavors of buffalo chicken wings with creamy, cheesy goodness. It is a perfect dish to serve at parties, game nights, or any gathering. This dip is spicy, tangy, and loaded with shredded chicken, cream cheese, ranch dressing, and buffalo sauce. It can be served with tortilla chips, celery sticks, or sliced baguette.
Nutrition Information:
Nutrient
Amount
Total Fat
15g
Saturated Fat
7g
Trans Fat
0g
Cholesterol
45mg
Sodium
900mg
Total Carbohydrates
8g
Dietary Fiber
1g
Sugars
2g
Protein
12g
Ingredients:
Ingredient
Quantity
Shredded chicken
2 cups
Cream cheese
8 oz
Ranch dressing
1/2 cup
Buffalo sauce
1/2 cup
Shredded cheddar cheese
1 cup
Tortilla chips
For serving
Celery sticks
For serving
Sliced baguette
For serving
Cooking Instructions:
Step 1: Preheat the oven to 350°F (175°C).
Step 2: In a mixing bowl, combine the shredded chicken, cream cheese, ranch dressing, and buffalo sauce. Mix well until all the ingredients are evenly combined.
Step 3: Transfer the mixture to a baking dish and spread it evenly.
Step 4: Sprinkle the shredded cheddar cheese on top of the mixture.
Step 5: Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
Step 6: Remove from the oven and let it cool for a few minutes.
Step 7: Serve the Buffalo Chicken Dip warm with tortilla chips, celery sticks, or sliced baguette.
