Buffalo Chicken Dip
About the Dish:
Buffalo Chicken Dip is a popular appetizer that combines the flavors of buffalo chicken wings with creamy, cheesy goodness. It is a perfect dish to serve at parties, game nights, or any gathering. This dip is spicy, tangy, and loaded with shredded chicken, cream cheese, ranch dressing, and buffalo sauce. It can be served with tortilla chips, celery sticks, or sliced baguette.
|Shredded chicken||2 cups|
|Cream cheese||8 oz|
|Ranch dressing||1/2 cup|
|Buffalo sauce||1/2 cup|
|Shredded cheddar cheese||1 cup|
|Tortilla chips||For serving|
|Celery sticks||For serving|
|Sliced baguette||For serving|
- Step 1: Preheat the oven to 350°F (175°C).
- Step 2: In a mixing bowl, combine the shredded chicken, cream cheese, ranch dressing, and buffalo sauce. Mix well until all the ingredients are evenly combined.
- Step 3: Transfer the mixture to a baking dish and spread it evenly.
- Step 4: Sprinkle the shredded cheddar cheese on top of the mixture.
- Step 5: Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
- Step 6: Remove from the oven and let it cool for a few minutes.
- Step 7: Serve the Buffalo Chicken Dip warm with tortilla chips, celery sticks, or sliced baguette.