Chili Powder Rubbed Steak
About the Dish:
Chili Powder Rubbed Steak is a flavorful and spicy dish. The steak is rubbed with a mixture of chili powder, garlic powder, cumin, salt, and pepper, giving it a bold and delicious taste. The rub adds a nice kick to the steak and enhances its natural flavors. This dish is perfect for those who enjoy a bit of heat in their meals. Serve the Chili Powder Rubbed Steak with a side of roasted potatoes and steamed vegetables for a satisfying and tasty meal.
|Chili Powder||1 tablespoon|
|Garlic Powder||1 teaspoon|
|Black Pepper||1/2 teaspoon|
- Step 1: Preheat the grill or grill pan to medium-high heat.
- Step 2: In a small bowl, combine the chili powder, garlic powder, cumin, salt, and black pepper to make the rub.
- Step 3: Rub the spice mixture onto both sides of the steak, pressing it into the meat.
- Step 4: Place the steak on the preheated grill and cook for about 4-5 minutes per side for medium-rare, or until desired doneness.
- Step 5: Remove the steak from the grill and let it rest for a few minutes before slicing.
- Step 6: Slice the steak against the grain and serve hot.