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Cinnabon Delight

Cinnabon Delight

About the Dish:

Cinnabon Delight is a delicious sweet treat inspired by the iconic Cinnabon cinnamon rolls. These delightful pastries are filled with a creamy cinnamon filling and topped with a rich glaze, creating a perfect balance of flavors. The dough is soft and doughy, while the filling adds a burst of sweetness and warmth from the cinnamon. These Cinnabon Delights are perfect for breakfast, dessert, or a special treat any time of the day. They are incredibly easy to make and are sure to impress your friends and family.

Nutrition Information:

Nutrient Amount
Total Fat 15g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 60mg
Sodium 250mg
Total Carbohydrates 35g
Dietary Fiber 2g
Sugars 20g
Protein 4g


Ingredient Quantity
1 can refrigerated biscuit dough 1 package
1/4 cup granulated sugar 1/4 cup
1 tablespoon ground cinnamon 1 tablespoon
1/4 cup unsalted butter, melted 1/4 cup
1/2 cup powdered sugar 1/2 cup
1-2 tablespoons milk 1-2 tablespoons
1/2 teaspoon vanilla extract 1/2 teaspoon

Cooking Instructions:

  • Step 1: Preheat the oven to 350°F (175°C) and grease a baking sheet.
  • Step 2: Flatten each biscuit dough using the palm of your hand. In a small bowl, mix together the granulated sugar and ground cinnamon. Sprinkle the cinnamon sugar mixture evenly over each flattened biscuit, pressing gently so it sticks.
  • Step 3: Roll up each biscuit from one side to the other, creating a tight spiral shape. Place the rolled-up biscuits on the greased baking sheet, seam side down.
  • Step 4: Brush the melted butter over the top of each rolled-up biscuit, coating them thoroughly.
  • Step 5: Bake in the preheated oven for 15-18 minutes or until the Cinnabon Delights are golden brown and fully cooked.
  • Step 6: While the Cinnabon Delights are baking, prepare the glaze. In a medium bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth and creamy.
  • Step 7: Once the Cinnabon Delights are done baking, remove them from the oven and let them cool for a few minutes. Drizzle the glaze over the top of each Cinnabon Delight, allowing it to drip down the sides.
  • Step 8: Serve the Cinnabon Delights warm and enjoy!

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